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Disappearing (Or Disappeared) Food


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Thought I'd start up this thread for us to remember some of those lovely little nuggets that are fast disappearing or have disappeared, with the advent of all the new-age cafes and hangouts that are sprouting up in their place.  Many of these shops/stalls have been around for 20 years or (much much) more.

 

Feel free to contribute.  It'll be nice if you can also add a couple of pics of the place(s) and the food and its past/heritage, preferably your own experience with the food/shop/hawker.  That'll help to personalise them more, instead of cut-and-paste excerpts from some food blog or another.  

 

 

 

 

To start the ball rolling :-

 

Jin Tian Hong Kong Roast, started off in Tiong Bahru Market by a former Hai Tien Lo chef, and later moved to the junction of Seng Poh Road and Eng Hoon Street, has called it a day, with Sun 27th Apr being their last day in business.  It is a sad thing to see them finally close for good.  Anybody remembers them?

 

211420_zpsa3f04f22.jpg

 

 

Instagram @the_meowprince

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The Jin Tian Arp Geok Bao (Duck Feet Wrap) at Tiong Bahru - now closed - is heavenly! So sad...it's gone. Before it went I stockpiled in my freezer so as to microwave whenever there's a craving!

 

No more Arp Geok Bao in Singapore! :(

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