Athlete79 Posted February 27, 2012 Report Share Posted February 27, 2012 Hello all,Just wondering if anyone here happens to know where I can find "kao chae" (soaked rice) in Singapore? Not all Thai restaurants sell it. Usually eaten during Songkran festival. Cold rice, soaked in Jasmine water, eaten with various ingredients that represent sweetness, saltiness, sourness and a bit of spiciness. Yumm. Quote Link to comment Share on other sites More sharing options...
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