Wa Kor Kway

[Guest Guest]

Does anyone know what is the flour used to make those colourful steamed buns served with brown sugar and coconut and sold at pasar malam.

 

I have them hot with butter or cream cheese after steaming them again.  Very nice.

 

 

[shyc]

I believe it may be rice flour.

http://kristinemonia.blogspot.sg/2011/02/bolu-beras-kukus-steamed-rice-cupcakes.html

Or try Bakeking:

http://www.bakeking.com.sg/products/steam-rice-cupcake-mix