Guest Guest Posted November 7, 2010 Report Share Posted November 7, 2010 Golden Mile Complex reels of this nauseating odour. And in Thailand as well, esp. its capital. Is it vegetable or animal? Quote Link to comment Share on other sites More sharing options...
Guest Erotictales Posted November 7, 2010 Report Share Posted November 7, 2010 Fermented bamboo. Quote Link to comment Share on other sites More sharing options...
GachiMuchi Posted November 7, 2010 Report Share Posted November 7, 2010 Fish Sauce. Singapore Cha Kuay Teow in the past used to have that, but nowadays, many hawkers don't use that to cook anymore. Most Thai dishes still uses Fish Sauce. It taste good especially the Thai Fried Rice. Quote http://gachimuchi2008.blogspot.com Link to comment Share on other sites More sharing options...
castaway Posted November 18, 2010 Report Share Posted November 18, 2010 If it is fish sauce then I use it to cook almost everytime instead of Knorr things. The taste is so good and I love it :thumb: Quote Sometimes, the greatest journey is the distance between two people Link to comment Share on other sites More sharing options...
teeshirt Posted January 15, 2011 Report Share Posted January 15, 2011 Probably the fermented fish sauce that is used in som tum. Quote Link to comment Share on other sites More sharing options...
jjkk Posted January 19, 2011 Report Share Posted January 19, 2011 Probably the fermented fish sauce that is used in som tum.man i love that smell. if you mix fish sauce (nam bpla) equally with fresh lime, some finely chopped chilli and a little garlic and sugar you have prik nam bpla, the most amazing sauce to go over rice or frankly anything. makes me wet (upstairs) just thinking about it :-) Quote Link to comment Share on other sites More sharing options...
Baloo Posted January 28, 2011 Report Share Posted January 28, 2011 I do not think it is fish... it's more like the fermented bambooOK maybe we both right... smelling different things...but the smell is not fishy at all... more like a unique nose pressing smell that if you are not familiar with it - does not smell delicious at all... Quote Link to comment Share on other sites More sharing options...
Guest Erotictales Posted July 19, 2011 Report Share Posted July 19, 2011 The one you are talking about is more likely fermented bamboo. It's a bit, in my opinion, urine like.You get it ocassionally too in some Japanese ramen. Quote Link to comment Share on other sites More sharing options...
Guest Guest Posted July 22, 2011 Report Share Posted July 22, 2011 I hope Baloo and Erotictales are right that they are non-fish. Anyway the smell is awful to stomach. Quote Link to comment Share on other sites More sharing options...
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