Wall Posted November 10, 2013 Report Share Posted November 10, 2013 Ohoh! Why not lets share some of our own recipes?So that we could learn from each other! irkandar92 1 Quote "In fearful day, in raging night,With strong hearts full, our souls ignite,When all seems lost in the War of Light,Look to the stars-- For hope burns bright!" Link to comment Share on other sites More sharing options...
irkandar92 Posted November 10, 2013 Report Share Posted November 10, 2013 (edited) Learn to make a NO BAKE OREO CHEESE CAKE. https://www.facebook.com/photo.php?v=651597221528464 Edited November 10, 2013 by irkandar92 Quote If you’re in love then there is no short, tall, fat, or thin only i love you and you love me.If you have love nothing can get in the way. If roses weren’t red and violets weren’t blue i’m pretty sure i would still love you. Link to comment Share on other sites More sharing options...
irkandar92 Posted November 10, 2013 Report Share Posted November 10, 2013 Want to try this! Reminds me of Starbucks' Chocolate Peanut Butter Stacks. Hehehe. >.< Quote If you’re in love then there is no short, tall, fat, or thin only i love you and you love me.If you have love nothing can get in the way. If roses weren’t red and violets weren’t blue i’m pretty sure i would still love you. Link to comment Share on other sites More sharing options...
friendlyboy Posted November 10, 2013 Report Share Posted November 10, 2013 baking is fun! can we make a creampie? Quote Link to comment Share on other sites More sharing options...
Jrjoez Posted November 12, 2013 Report Share Posted November 12, 2013 Wow yummy! Quote Link to comment Share on other sites More sharing options...
Jrjoez Posted November 12, 2013 Report Share Posted November 12, 2013 Please keep me inform if there's any baking session! Appreciate lots! Quote Link to comment Share on other sites More sharing options...
Swordaive Posted November 25, 2013 Report Share Posted November 25, 2013 Hey guys, a suggestion! Changi village Blk 4 search for Crepe&Puffs! Their crepes are nice and of course I did learn through sensory evaluation. Our crepe difference. If you want to improve yourself, you might want to try out some of their bakeries! I'm lazy well, shall make banana muffins tmr Quote Link to comment Share on other sites More sharing options...
Swordaive Posted November 25, 2013 Report Share Posted November 25, 2013 Btw anyone know how to bake Macarons? Simplified version maybe? Quote Link to comment Share on other sites More sharing options...
Guest eepiyyppah Posted November 26, 2013 Report Share Posted November 26, 2013 Btw anyone know how to bake Macarons? Simplified version maybe?hahaha how simplified you want them? almond powder with icing sugar folded into stiff peaks meringue and its done Quote Link to comment Share on other sites More sharing options...
onlylonely Posted December 2, 2013 Report Share Posted December 2, 2013 Xmas time. Season for baking. Anyone can take me as a student? Wanna learn to make something for my bf Quote Link to comment Share on other sites More sharing options...
Popular Post Curious_Mac Posted January 26, 2014 Popular Post Report Share Posted January 26, 2014 Baked cupcakes yesterday for a friend's baby shower. It's a bumble bee themed shower. somas, irkandar92, puppyfart and 2 others 5 Quote ===================================================================homophobia is NOT a phobia. you are not scared. you're just being an a-hole!=================================================================== I N S T A G R A M | F L I C K R | T U M B L R Link to comment Share on other sites More sharing options...
gabfreedom Posted January 26, 2014 Report Share Posted January 26, 2014 Baked cupcakes yesterday for a friend's baby shower. It's a bumble bee themed shower. your fondant making skill is superb.. Quote Link to comment Share on other sites More sharing options...
Twentysec Posted January 26, 2014 Report Share Posted January 26, 2014 Another creation of mine. Cupcakes for another baby shower I won't have the patience (and talent) to do this! LIKED. Quote Link to comment Share on other sites More sharing options...
Curious_Mac Posted January 26, 2014 Report Share Posted January 26, 2014 your fondant making skill is superb..Thanks! Practice really helps a lot. Quote ===================================================================homophobia is NOT a phobia. you are not scared. you're just being an a-hole!=================================================================== I N S T A G R A M | F L I C K R | T U M B L R Link to comment Share on other sites More sharing options...
Curious_Mac Posted January 26, 2014 Report Share Posted January 26, 2014 I won't have the patience (and talent) to do this! LIKED.For some reason, when I do these stuff and I'm in the zone, It calms my nerves. It's like my zen. Quote ===================================================================homophobia is NOT a phobia. you are not scared. you're just being an a-hole!=================================================================== I N S T A G R A M | F L I C K R | T U M B L R Link to comment Share on other sites More sharing options...
Curious_Mac Posted February 25, 2014 Report Share Posted February 25, 2014 (edited) Travel Themed Red Velvet Cupcakes topped with Cream Cheese Frosting My friend don't fancy fondant that's why I used "flags" instead. The flags feature the countries she visited and the landmarks for each country. Edited February 25, 2014 by Curious_Mac shyc and Slynn 2 Quote ===================================================================homophobia is NOT a phobia. you are not scared. you're just being an a-hole!=================================================================== I N S T A G R A M | F L I C K R | T U M B L R Link to comment Share on other sites More sharing options...
shyc Posted February 25, 2014 Report Share Posted February 25, 2014 cupcakes...your efforts are remarkably impressive. Quote Link to comment Share on other sites More sharing options...
Curious_Mac Posted February 25, 2014 Report Share Posted February 25, 2014 your efforts are remarkably impressive.Thanks! Quote ===================================================================homophobia is NOT a phobia. you are not scared. you're just being an a-hole!=================================================================== I N S T A G R A M | F L I C K R | T U M B L R Link to comment Share on other sites More sharing options...
warlock88 Posted February 27, 2014 Report Share Posted February 27, 2014 so many yummu cup cakesss!! my fav is the bumblebee one! so cute! Quote Link to comment Share on other sites More sharing options...
Guest gazarette Posted February 28, 2014 Report Share Posted February 28, 2014 (edited) goodness! the cupcakes are sooooo pretty! haha how i wish i had patience like you. hahaha and am hopeless at piping.. LOL i still cant get the consistency of the cream right.. and thus.. my red velvets looks weird.. hahaha.. Edited February 28, 2014 by gazarette Quote Link to comment Share on other sites More sharing options...
Curious_Mac Posted March 3, 2014 Report Share Posted March 3, 2014 ^What's your recipe for your frosting? My first attempt to make a Cream Cheese frosting was a total disaster. It was very watery. After sometime of experimenting and looking for new recipe, I was able to make a Cream Cheese frosting that is pipe-able and that can hold its shape. Quote ===================================================================homophobia is NOT a phobia. you are not scared. you're just being an a-hole!=================================================================== I N S T A G R A M | F L I C K R | T U M B L R Link to comment Share on other sites More sharing options...
shyc Posted March 3, 2014 Report Share Posted March 3, 2014 ^What's your recipe for your frosting? My first attempt to make a Cream Cheese frosting was a total disaster. It was very watery. After sometime of experimenting and looking for new recipe, I was able to make a Cream Cheese frosting that is pipe-able and that can hold its shape.sometime watery cream can be salvage by chilling the cream in the fridge for a while, just check on it with a quick stir every 15 minutes till you get back the spreadable consistence that you require. Quote Link to comment Share on other sites More sharing options...
Curious_Mac Posted March 4, 2014 Report Share Posted March 4, 2014 ^Actually, chilling it does not help. I tried it before. So I tried another recipe and it worked. Though I want to try and perfect the other recipe that requires a heavy whipping cream. Quote ===================================================================homophobia is NOT a phobia. you are not scared. you're just being an a-hole!=================================================================== I N S T A G R A M | F L I C K R | T U M B L R Link to comment Share on other sites More sharing options...
Curious_Mac Posted March 4, 2014 Report Share Posted March 4, 2014 Here's my Chocolate Cupcakes with Cream Cheese Frosting shyc 1 Quote ===================================================================homophobia is NOT a phobia. you are not scared. you're just being an a-hole!=================================================================== I N S T A G R A M | F L I C K R | T U M B L R Link to comment Share on other sites More sharing options...
Curious_Mac Posted March 6, 2014 Report Share Posted March 6, 2014 Rockstar Themed Cupcakes for a birthday party. It's a Chocolate Cupcake with Vanilla (blue) and Chocolate (black) Frosting. The wordings inside the stars are manually piped and it's made from Royal Icing. Quote ===================================================================homophobia is NOT a phobia. you are not scared. you're just being an a-hole!=================================================================== I N S T A G R A M | F L I C K R | T U M B L R Link to comment Share on other sites More sharing options...
jezz Posted March 6, 2014 Report Share Posted March 6, 2014 Wow, you guys are good. Really admire the art piece. I'm trying this, still not bad. hahahttp://cooking.storyofbing.com/2011/07/strawberry-jelly-hearts-cheesecake/ Quote watch your Thoughts, they become Words; watch your Words they become Actions; watch your Actions they become Habits; watch your Habits they become your Attitude and Character; watch your Character they become Destiny. Link to comment Share on other sites More sharing options...
Curious_Mac Posted March 6, 2014 Report Share Posted March 6, 2014 ^That recipe looks pretty interesting. Might try it one of these days! Quote ===================================================================homophobia is NOT a phobia. you are not scared. you're just being an a-hole!=================================================================== I N S T A G R A M | F L I C K R | T U M B L R Link to comment Share on other sites More sharing options...
Curious_Mac Posted April 20, 2014 Report Share Posted April 20, 2014 Just this morning Quote ===================================================================homophobia is NOT a phobia. you are not scared. you're just being an a-hole!=================================================================== I N S T A G R A M | F L I C K R | T U M B L R Link to comment Share on other sites More sharing options...
Rawrzilla Posted April 21, 2014 Report Share Posted April 21, 2014 Your Fondant and Piping are Superb man Quote Link to comment Share on other sites More sharing options...
cookiemonster49 Posted April 21, 2014 Report Share Posted April 21, 2014 Hi I'm interested. Quote Life is full of struggles.. Just gotta bear with it.. Link to comment Share on other sites More sharing options...
frenchfriesboy Posted April 22, 2014 Report Share Posted April 22, 2014 Woah there's such a group. I love to bake too! Quote Link to comment Share on other sites More sharing options...
Cube3 Posted April 24, 2014 Report Share Posted April 24, 2014 So pretty! :clap: Quote Link to comment Share on other sites More sharing options...
aldric Posted May 3, 2014 Author Report Share Posted May 3, 2014 (edited) My first try making macaroons on March..... haha Following the online tutorial, but a bit over cooked, but it still taste good......lol Edited May 3, 2014 by aldric Quote Link to comment Share on other sites More sharing options...
Curious_Mac Posted May 5, 2014 Report Share Posted May 5, 2014 ^Nice! But what you baked are macarons and not macaroons. They're two different confections. Macaroons are usually coconut based while macarons are meringue based. Quote ===================================================================homophobia is NOT a phobia. you are not scared. you're just being an a-hole!=================================================================== I N S T A G R A M | F L I C K R | T U M B L R Link to comment Share on other sites More sharing options...
jellybean Posted August 23, 2014 Report Share Posted August 23, 2014 Hi I would love to join when I come to Singapore! I love baking! Quote Be grateful for all the blessings you have had and give thanks to those who helped you Link to comment Share on other sites More sharing options...
mydontay Posted August 24, 2014 Report Share Posted August 24, 2014 curious_mac, love your creativity. looking at them made me wanna eat them Quote Link to comment Share on other sites More sharing options...
ouat1972 Posted June 21, 2015 Report Share Posted June 21, 2015 I want to learn so if anyone is ok to explore and can host a group to bake something some time let me join in pls. Quote Link to comment Share on other sites More sharing options...
nave Posted June 21, 2015 Report Share Posted June 21, 2015 Is there a baking group? Love baking breads and croissants (yet to be successful). Quote Link to comment Share on other sites More sharing options...
NottyBoy92 Posted June 21, 2015 Report Share Posted June 21, 2015 I love baking. I have yet to learn how to make bread and croissants. I know cookies, cupcakes, cakes, brownies. Quote Link to comment Share on other sites More sharing options...
mushroomhead4u Posted June 21, 2015 Report Share Posted June 21, 2015 I'm interested too. Quote Link to comment Share on other sites More sharing options...
caylus Posted June 21, 2015 Report Share Posted June 21, 2015 bread making is the hardest actually in my opinion given the diversity of techniques and the difficulty of maintaining consistency in the proofing process. I have been told it is not worth the effort to make croissants in the home kitchen given our warm weather conditions. unless you have an air-conditioned kitchen or you can work really quick or dont mind popping the halfway done laminated dough into the fridge every now and then. Cookies are the safest followed by quickbreads, cakes and tarts Quote Link to comment Share on other sites More sharing options...
butterfly Posted June 21, 2015 Report Share Posted June 21, 2015 Count me in ... Quote Link to comment Share on other sites More sharing options...
Toro Posted June 23, 2015 Report Share Posted June 23, 2015 Me too Quote Toro Link to comment Share on other sites More sharing options...
Ridlyridz Posted June 23, 2015 Report Share Posted June 23, 2015 I'm interested in baking cakes in cookies Quote Link to comment Share on other sites More sharing options...
nave Posted June 23, 2015 Report Share Posted June 23, 2015 (edited) bread making is the hardest actually in my opinion given the diversity of techniques and the difficulty of maintaining consistency in the proofing process. I have been told it is not worth the effort to make croissants in the home kitchen given our warm weather conditions. unless you have an air-conditioned kitchen or you can work really quick or dont mind popping the halfway done laminated dough into the fridge every now and then. Cookies are the safest followed by quickbreads, cakes and tartsBreads are pretty straight forward but time consuming. Croissants ain't easy given the warm weather and butter melts before u can even laminate it. Scones are easy and tasty too! Edited June 23, 2015 by nave Quote Link to comment Share on other sites More sharing options...
caylus Posted June 27, 2015 Report Share Posted June 27, 2015 For bread making, I like the water roux (tangzhong) method. It yields really soft bread. The direct-mix method is my least preferred as it can dry out quite easily. I like making tarts. Find that it can be very satisfying and the results can be really good. Quote Link to comment Share on other sites More sharing options...
puppyfart Posted June 28, 2015 Report Share Posted June 28, 2015 (edited) not western baking but tried my hand at making some chives kueh...my half-baked (no pun intended) efforts didn't turn out too well, the skin was too soft.chives were easy.chili is just from supermarket bottle. Edited June 28, 2015 by puppyfart Quote Link to comment Share on other sites More sharing options...
stan_chit Posted July 1, 2015 Report Share Posted July 1, 2015 I am keen to join too. May I? Quote Smiling and Laughing will cure the sadness Link to comment Share on other sites More sharing options...
puppyfart Posted July 4, 2015 Report Share Posted July 4, 2015 (edited) Made my liking for cookies and cream into a brownie, but turned out rather cake-ish.I need to make it fudgier next time.Anyone wants a piece? Edited July 4, 2015 by puppyfart Quote Link to comment Share on other sites More sharing options...
nave Posted July 5, 2015 Report Share Posted July 5, 2015 Made my liking for cookies and cream into a brownie, but turned out rather cake-ish.I need to make it fudgier next time.Anyone wants a piece? Me! Underbake the batter and it will be fugy. Quote Link to comment Share on other sites More sharing options...
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