Baking Group

[youngpunk]

wow, pineaple you're good!

[LPG]

wow, pineaple you're good!

Pineapple used to be a Home Economics teacher. That's why he is so good.

[Guest Magiqueer]

Ye I love baking too! Do u guys have a group chat or something?

[duhdoy]

Do you guys need food tester?

[youngpunk]

Ye I love baking too! Do u guys have a group chat or something?

 

you mean like Pineapple fan club? haha

 

all listings are here: http://www.blowingwind.org/forum/index.php?showtopic=67789

 

if don't have u can always start.

[ThePineapple]

Haha thx thx... i'm not Home Econ. Teacher coz i sucks @ sewing clothes haha...
Learn from my mum de most of the stuff haha

Edit : Typo

Edited September 26, 2015 by ThePineapple

[Boiboi15]

I'm into baking too! Good to know that there's a group of BWers into this activity.

By the way, here's the latest cupcakes I've baked for a baby shower. This is the first time I've used flags as toppers as I usually use fondant.

[Boiboi15]

Looks yummy do you have Instagram account for your bakes?

I'm into baking too! Good to know that there's a group of BWers into this activity.

By the way, here's the latest cupcakes I've baked for a baby shower. This is the first time I've used flags as toppers as I usually use fondant.

[Curious_Mac]

Back to basics....

 

Vanilla Cupcake topped with Vanilla Butter Cream Icing 

 

 

 

Edited February 2, 2016 by Curious_Mac

[Guest eepiyyppah]

On 2/2/2016 at 9:22 AM, Curious_Mac said:

Back to basics....

 

Vanilla Cupcake topped with Vanilla Butter Cream Icing 

 

 

 

that piping skills though

[puppyfart]

baked a batch of flaky skin egg tarts but skin turned out too flaky... 

happy to pass some to anyone who wants it. Just PM

yes, still edible

 

Edited August 3, 2016 by puppyfart

[teatree]

5 hours ago, puppyfart said:

baked a batch of flaky skin egg tarts but skin turned out too flaky... 

happy to pass some to anyone who wants it. Just PM

yes, still edible

 

 

Love it.  Is there a LINE Baking group?

[puppyfart]

Donno leh. Not as good as @Curious_Mac. His are just gorgeous...

 

2 hours ago, teatree said:

 

Love it.  Is there a LINE Baking group?

 

[mike_amk]

My first attempt at a baked topping on a choc cake.

[shyc]

10 hours ago, mike_amk said:

My first attempt at a baked topping on a choc cake.

Is that meringue on top of yr chocolate cake? Interesting idea, don't think I had come across this before. 

[mike_amk]

Yes, you're right... I baked a chocolate fudge cake....and was not in the mood for more chocolate icing.

Well, there were 3 egg whites left over from the cake, so I just made a meringue and baked it with the cake!!

Turned out rather nice and yummy. 

[bbboyddd]

6 minutes ago, mike_amk said:

Yes, you're right... I baked a chocolate fudge cake....and was not in the mood for more chocolate icing.

Well, there were 3 egg whites left over from the cake, so I just made a meringue and baked it with the cake!!

Turned out rather nice and yummy. 

That looks great I want a bite!

[mike_amk]

Hey Bbboydd,

 

Thanks....well next time perhaps...cos all that is left is the pic...we've eaten the cake already...hehe

 

Cheers.  

[irkandar92]

On 05/08/2016 at 0:17 PM, mike_amk said:

My first attempt at a baked topping on a choc cake.

Care to share the recipe? Thanks.

[shyc]

18 hours ago, mike_amk said:

Yes, you're right... I baked a chocolate fudge cake....and was not in the mood for more chocolate icing.

Well, there were 3 egg whites left over from the cake, so I just made a meringue and baked it with the cake!!

Turned out rather nice and yummy. 

I think it is a brilliant idea to combine the 2. I heard of this dessert that is common in Australia called Pavlova. It is meringue based and topped with fruits, nuts and whipped cream. Which is similiar to what you have except they don't have a chocolate fudge cake. And chocolate fudge topped with chocolate icing or sauce is pretty common. What you have seems like an interesting combo. 

[mike_amk]

1 hour ago, shyc said:

I think it is a brilliant idea to combine the 2. I heard of this dessert that is common in Australia called Pavlova. It is meringue based and topped with fruits, nuts and whipped cream. Which is similiar to what you have except they don't have a chocolate fudge cake. And chocolate fudge topped with chocolate icing or sauce is pretty common. What you have seems like an interesting combo. 

 

Yeh....I used to bake lots of Pavlovas, and it was a spur of the moment thing when I decided to combine both.

But what is unique here is the use of pounded Hazelnuts in the meringue and  some larger bits to sprinkle on top.

I must say that it tasted absolutely heavenly....when served with whipped cream or ice cream on the side.

you've got to bake one!!

Cheers   

[shyc]

1 hour ago, mike_amk said:

 

Yeh....I used to bake lots of Pavlovas, and it was a spur of the moment thing when I decided to combine both.

But what is unique here is the use of pounded Hazelnuts in the meringue and  some larger bits to sprinkle on top.

I must say that it tasted absolutely heavenly....when served with whipped cream or ice cream on the side.

you've got to bake one!!

Cheers   

Been wanting to try my hands on one since I learn of it's existence last year but somehow wasn't sure if it will go well. I saw it on cable and it was topped with passion fruit and chopped pistachios. The idea of ice cream on the side sound a lot better than whipped cream. Maybe one day I might just try it. Thanks for the variations ideas. 

[eastboy25]

add me if there's a line group :mattolism

[asianboyy]

Is there a line group for baking enthusias? 

[gstringuy26]

On 9/25/2015 at 6:54 PM, ThePineapple said:

Freshly baked Sweet Bread aka Pan Dulce

U made it yourself? 

[Curious_Mac]

Sweets Table -- Cake, Mini Cupcakes and Cake Pops

 

Edited October 4, 2016 by Curious_Mac

[cutejack]

On Tuesday, September 13, 2016 at 10:25 AM, gstringuy26 said:

U made it yourself? 

Cant u see the fillings r oozing out.mmmmm.....he even gave a recipe.i have yet to try.will try soon.

[mike_amk]

8 hours ago, Curious_Mac said:

Sweets Table -- Cake, Mini Cupcakes and Cake Pops

 

 

Hey Curious_Mac,  I really love your Sweets Table set-up....  yummilicious  !!!       Cheers, Mike 

[ThePineapple]

On 9/13/2016 at 10:25 AM, gstringuy26 said:

U made it yourself? 

Of coz !

[Curious_Mac]

7 hours ago, mike_amk said:

 

Hey Curious_Mac,  I really love your Sweets Table set-up....  yummilicious  !!!       Cheers, Mike 

Thanks, bro! 

[thick003]

Is there any group chat for baking groups? 

[Chocolateabs]

 

Edited October 24, 2016 by Chocolateabs

[Chocolateabs]

https://www.instagram.com/p/BJ7TneEBhVYJUcH9km7Wz4KLGVjdzCEFsIkES40/

 

Edited October 24, 2016 by Chocolateabs

[Chocolateabs]

This is what I do

Edited October 24, 2016 by Chocolateabs

[Chocolateabs]

[Guest 72%dark]

On 07/08/2016 at 0:15 AM, mike_amk said:

 

Yeh....I used to bake lots of Pavlovas, and it was a spur of the moment thing when I decided to combine both.

But what is unique here is the use of pounded Hazelnuts in the meringue and  some larger bits to sprinkle on top.

I must say that it tasted absolutely heavenly....when served with whipped cream or ice cream on the side.

you've got to bake one!!

Cheers   

What you have is almost a dacquoise. If you make it thin and flat you could layer it with génoise, pastry cream, ganache, etc, and create your own pâtisserie-style layered cakes.

[mike_amk]

On 31October, 2016 at 7:51 PM, 72%dark said:

What you have is almost a dacquoise. If you make it thin and flat you could layer it with génoise, pastry cream, ganache, etc, and create your own pâtisserie-style layered cakes.

Thanks for the idea bro...I'll surely give it a try. 

Cheers  

[lovehandle]

On ‎25‎/‎10‎/‎2016 at 4:16 AM, Chocolateabs said:

This is what I do

u sell cakes? It s in malay in the instagram provided

[Chocolateabs]

Hahahaha. I don't sell cake. I do cake. That is my instragram.  

[mike_amk]

I'm now baking a lot for the festive season....my neighbour is gonna be smelling lots of fruit cakes for the month...ho..ho..ho..

[Chocolateabs]

Nice. Can pass some over here

[mike_amk]

Hey Chocolateabs,

yeah sure...once I've done all my cake orders, I'll save a slice for you  .

Cheers, Mike 

[Chocolateabs]

I still waiting for your cake

[mike_amk]

I've got a lot more to bake....and pack....really exhausting!

I shall be baking right up to Christmas eve..!!

Perhaps I could mail you a slice.

 

Cheers, Mike  

 

[lovehandle]

On ‎16‎/‎11‎/‎2016 at 3:38 PM, mike_amk said:

Hey Chocolateabs,

yeah sure...once I've done all my cake orders, I'll save a slice for you  .

Cheers, Mike 

so good one, only selected few hve it!


by the way, the colouring is a tad too dark , isn't it? lighten it pls

[ThePineapple]

On 11/16/2016 at 3:38 PM, mike_amk said:

Hey Chocolateabs,

yeah sure...once I've done all my cake orders, I'll save a slice for you  .

Cheers, Mike 

I would wanna try 1 piece please

[Chocolateabs]

11 hours ago, ThePineapple said:

I would wanna try 1 piece please

 

22 hours ago, -Ignored- said:

so good one, only selected few hve it!


by the way, the colouring is a tad too dark , isn't it? lighten it pls

I still waiting for it. One whole big piece

[lovehandle]

1 hour ago, Chocolateabs said:

 

I still waiting for it. One whole big piece

Oooh, u really must wait then

festive seasons- lonng q w many orders

 

and what he meant may nt necess b that big pc

 

it may meant other thing instead,lol

 

 

[Nicky69]

On 01/12/2016 at 10:44 AM, -Ignored- said:

Oooh, u really must wait then

festive seasons- lonng q w many orders

 

and what he meant may nt necess b that big pc

 

it may meant other thing instead,lol

 

 

Hi 

I love baking too..

baked Macaroon, cheese cakes and bread is favourite

[lovehandle]

can we all throw aside what 6 pecs lah, handsome or not, ugly or short and jus hold a baking/cooking session? Whose house is big enough?? While quite a no. of us definitely has a conventional oven (not those portable ones) , I m  not sure in a typical hdb flat, how to hold a group of bakers in a small kitchen???

 

anyone has any good suggestions??? or just a small grp of 4 ? cos anyway it is just talking about baking and passion for cooking right?